Forest fires in Brazilian citrus growing areas will have little impact
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Forest fires in Brazilian citrus growing areas will have little impact

Recent forest fires in several areas of the state of São Paulo in Brazil have concerned representatives of the citrus industry.

Forest fires in Brazilian citrus growing areas will have little impact

According to data collected by Cepea, the fires have affected production regions, especially in the central-north part of the state. Despite the effects of the fires, this scenario may not have a significant impact on the amount of fruit available for sale.

Cepea explained that, according to a series of surveys carried out, the areas affected by the fire are few and the owners managed to quickly control the flames.

Additionally, rainfall recorded in some areas helped to contain the problem.

Damage was more serious to other crops, such as sugar cane.

Market

Cepea also provided information on the orange pear market. In this regard, prices remained at historical levels for both the fresh and industrial segments.

Limited supply in the current season and strong demand from the industry explain this scenario. The average price was BRL 100.00 per 40.8 kg box, on the tree, at the end of August.

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